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    Stage Race · Fueling GuideUpdated Jul 2026

    Brasil Ride Paraíba 2026 Guide: Course, Training, Fueling & Recovery

    Brasil Ride Paraíba 2026 — sete dias de mountain bike ultramaratona no Nordeste brasileiro, com base em João Pessoa e etapas na Serra da Raiz.

    Build Your Personalized Race Fueling Plan — $19

    Overview

    Brasil Ride Paraíba 2026 is a seven-stage mountain bike ultramarathon held October 10–17, 2026 in João Pessoa and the Serra da Raiz, Paraíba — Northeast Brazil. Total distance is 336 mi with 26,250 ft of climbing across seven consecutive days, and the event is UCI-ranked as Cross-Country Marathon (XCMS) Class S1. Long stages under tropical Northeast heat and humidity make day-to-day fueling, sodium and recovery decisions matter more than raw fitness — this is a stage race won by riders who protect their gut and their sleep, not just their legs.

    Distance

    ≈ 336 mi across 7 stages

    Elevation

    ≈ 26,250 ft of total climbing

    Typical duration

    4 – 8 hours per stage, over 7 days

    Location

    João Pessoa & Serra da Raiz, Paraíba, Brazil

    Time of year

    October 10 – 17, 2026

    Terrain

    Northeast singletrack, dirt roads and coastal-to-inland trails combining Atlantic Forest and Caatinga sections

    Download the free printable race-day fueling checklist for Brasil Ride Paraíba

    A practical race-week checklist: carbs, hydration, sodium, caffeine and race-day supplies — print it or keep it on your phone.

    Why Brasil Ride Paraíba is challenging

    • Tropical heat and humidity

      Northeast Brazil in October regularly delivers 82–93 °F afternoons with 70–85% humidity near the coast. Sweat rates commonly exceed 41 fl oz/hr, evaporative cooling is impaired by the humidity, and sodium losses climb accordingly.

    • Cumulative fatigue over 7 days

      Seven consecutive stages compound glycogen debt, muscle damage and GI wear. Recovery nutrition is not optional — it decides stages 5, 6 and 7.

    • Long time-on-course

      336 mi across 7 stages averages ~48 mi per day, with the queen stage typically longer. Mid-pack riders can spend 6–8 hours per day in high heat, which magnifies every small fueling mistake.

    • Aid spacing

      Aid stations are placed by course, not by clock. Mid-pack riders can go 60–90 minutes between resupplies and need to plan bottle capacity for tropical fluid loss, not sea-level norms.

    • GI resilience under heat + humidity

      High-humidity heat plus multi-day intake stresses the gut more than dry heat does. Riders who never train gut tolerance in warm conditions often break down by stage 3 or 4.

    • Sun exposure and skin

      The Nordeste sun is intense from ~9 AM. Sun protection is a performance factor as much as a safety factor — skin damage compounds fatigue and disrupts sleep.

    • Coastal-to-inland climate swings

      Coastal stages (near João Pessoa) run humid; Serra da Raiz inland stages can shift dryer with higher radiant heat. Fueling and hydration plans should not assume one profile fits all seven days.

    Fueling challenges & strategy

    General, evidence-based guidance. Numbers should always be personalized to sweat rate, body mass, fitness and weather.

    Carbohydrate strategy

    60–90 g/hr of mixed-source carbohydrate (glucose + fructose) for most riders, biased toward the higher end on the longer stages once the gut has been trained. Liquid + gel is easier to tolerate than solids in humid heat.

    Hydration

    20–41 fl oz/hr in Nordeste heat and humidity, adjusted for individual sweat rate. Splitting intake between plain water and a carbohydrate-electrolyte mix reduces flavor fatigue over seven days.

    Sodium

    Losses in tropical humid heat frequently exceed 1000 mg/L of sweat. A structured sodium plan (600–1200 mg/L of fluid for salty sweaters) reduces cramping and cognitive fog late in each stage.

    Caffeine

    3–6 mg/kg body mass per stage, split between pre-start and mid-race. Rotate lower-caffeine days to preserve responsiveness across the week and protect sleep for recovery.

    Aid station strategy

    Every stop is a bottle swap first, calories second. Pre-mixed bottles in team boxes save minutes per day and hours across the race.

    Pre-race breakfast

    1–4 g/kg carbohydrate 2–4 hours before each stage, from familiar low-fiber foods. Rotate options to protect appetite across seven tropical mornings.

    During-race execution

    Fuel by the clock, not by feel. Humid heat and cumulative fatigue distort thirst and hunger cues. A 15- or 20-minute alarm keeps intake consistent.

    Recovery

    Within 30–60 minutes of every finish: 1.0–1.2 g/kg carbohydrate and 0.3 g/kg protein, plus 150% fluid replacement with sodium. Recovery nutrition on day 1 shapes day 7 — under-fueling the first two stages is where most GC hopes quietly end.

    Fueling timeline by phase

    Grams and millilitres per hour for each phase of the race. Personalize to your sweat rate, body mass and conditions.

    Typical Brasil Ride Paraíba stage (4–8 hours in tropical heat) — targets for a mid-pack finisher

    Phase 1 — Pre-race + rollout

    T-4h → rollout + first 30 min·T-4h to 0:30

    Carbs
    Pre-race meal 1–4 g/kg + 60–70 g/hr from rollout
    Fluids
    17 fl oz pre-start; 17–24 fl oz/hr from rollout
    Sodium
    500–700 mg/hr (bias high in Nordeste humidity)

    Caffeine: 100–200 mg 20 min pre-start

    Focus: Start eating within 15 min of rollout. Lock in a 15-min intake alarm. Do NOT chase early moves — protect the day, not the stage.

    Phase 2 — Approach + first climbs

    0:30 to first aid station·0:30 to ~2:00

    Carbs
    80–90 g/hr (bank calories before sustained climbing)
    Fluids
    20–30 fl oz/hr as heat builds toward mid-morning
    Sodium
    700–900 mg/hr

    Focus: Bank calories before the climbing bloc. Watch how the gut is tolerating the heat + intake — pull back 10 g/hr if bloated.

    Phase 3 — Peak-heat middle miles

    First to second aid station·~2:00 to ~4:00

    Carbs
    70–90 g/hr (liquid + gel biased — chewing gets hard in heat)
    Fluids
    24–34 fl oz/hr (peak Nordeste heat, humidity impairs evaporation)
    Sodium
    800–1000 mg/hr (peak cumulative-loss window)

    Caffeine: 100 mg mid-stage top-up (only if under daily cap)

    Focus: Fixed HR / RPE ceiling. Force calories even at reduced appetite. Every aid stop: bottle swap first, calories second, do not linger.

    Phase 4 — Late-stage push to finish

    Second aid station to finish·~4:00 to finish

    Carbs
    60–80 g/hr (save one gel for the last 30 min)
    Fluids
    17–24 fl oz/hr
    Sodium
    500–700 mg/hr

    Focus: Ride to power / HR, not to feel. Late-stage under-fueling is where riders break — reset the 15-min alarm even if you "know" the finish is close.

    Phase 5 — Recovery (T+0 to T+60 min)

    Finish line to hotel / team box·T+0 to T+60

    Carbs
    1.0–1.2 g/kg CHO within 60 min (bar + drink + fruit)
    Fluids
    150% of body-mass loss with sodium
    Sodium
    500–1000 mg with the recovery drink

    Focus: Recovery starts the moment you cross the line. Under-fueling stage 1–2 recovery is where 7-day GC dreams quietly end. Compress, shade, elevate.

    Phase 6 — Overnight refuel (T+1h to T+16h)

    Evening → next morning·T+1h to next stage

    Carbs
    Aim for another 3–4 g/kg CHO in the 6–8h post-stage window
    Fluids
    Continuous sipping — pale-yellow urine by bedtime
    Sodium
    Salt every meal + sports drink with dinner

    Focus: Protect 8+ hours of sleep. Rehearse the exact recovery meal and next-morning breakfast. Sleep is the highest-leverage recovery tool in a 7-day race.

    Times and aid station placements are provisional — confirm exact stage distances, aid layout and cutoffs in the final 2026 Brasil Ride Paraíba Rider Guide. Individual sweat rate can shift fluid and sodium targets by ±30%; personalize the numbers with a pre-race sweat test.

    Carbohydrate loading for Brasil Ride Paraíba

    A structured 48–72 hour carbohydrate-loading protocol tuned for a long day at altitude. Rehearse it before a training block, not for the first time on race week.

    72 hours out (race-week arrival)

    Target 6–8 g/kg body mass per day of carbohydrate to top off glycogen while transitioning to lower-fiber, lower-fat foods that protect the gut for race day. Reduce raw vegetables, fried food and heavy sauces. Add 500–1,000 mg sodium per liter of fluid — the Nordeste heat starts stealing sodium the moment you land.

    48 hours out

    Target 8–10 g/kg body mass per day of carbohydrate from familiar low-fiber sources: rice, pasta, potato, bread, sports drinks, honey, tapioca (a local Northeast option that works well). Keep protein moderate (1.2–1.6 g/kg/day). Reduce fat to ~0.5–0.8 g/kg/day. Hydrate to pale-yellow urine.

    24 hours out (day before stage 1)

    Same high-carb, low-fiber, low-fat pattern. Do not experiment with new foods, new bakeries, or a special "pre-race" meal you have never eaten. Ride 30–45 min easy with 3–5 race-effort openers. Sleep 8+ hours.

    Race mornings (stages 1–7)

    1–4 g/kg carbohydrate 2–4 hours before the gun, from familiar low-fiber, low-fat foods. Rotate options across 7 mornings (oats, bagel, tapioca, banana + honey, rice bowl) to protect appetite. Add 30–50 g CHO 15–30 minutes before start via a gel and sports drink.

    Between-stage carb replacement

    Within 30–60 minutes of every finish: 1.0–1.2 g/kg carbohydrate. Then a full meal 1–3 hours later targeting another 1.0–1.2 g/kg. Total across the 6–8 hour post-stage window: 3–4 g/kg. This is what makes stage 7 possible.

    Pacing strategy

    • Race for GC, not for stages

      Winning stage 1 does not win the week. Riders who go over threshold in the first two stages typically lose 30–90 minutes by stage 5 to fatigue and GI failure. Cap effort at high Zone 2 / low Zone 3 heart rate through stage 3.

    • Protect the first two hours

      The Nordeste sun climbs fast. Effort in the first two hours (before peak heat) is the cheapest work of the day; effort in the middle third (11 AM – 2 PM) is the most expensive. Push early, cruise midday, execute late.

    • Never surge on climbs

      Long sustained climbs at threshold shut down the gut. Ride climbs a step below the effort you feel capable of — this is what keeps carbs going down and legs going up for 7 days.

    • Descents are for recovery + calories

      Long descents feel like rest but do not replace calories. Keep sipping, take a gel before the next climb, and ride within your skills — a crash on day 3 ends day 4 too.

    • Cumulative fatigue math

      Every day above 90% of your comfortable pace adds 20–40 minutes to the next stage's fatigue tax. A rider who paces 5% conservatively for stages 1–3 typically catches and passes surge riders in stages 5–7.

    • Stop-time budget

      Aid stops eat GC time. Cap total stopped time to a written budget (10–15 min per aid, 30–45 min total per stage). Pre-mixed bottles + a written stop plan cut stopped time by half over 7 days.

    Equipment & bike setup

    • Bike choice

      A modern XC hardtail (fast, light, efficient) or a 100 mm short-travel full-suspension trail bike both win Brasil Ride events. Hardtails suit riders who prioritize climbing efficiency; full-suspension protects the back on rocky sections and preserves late-week power. Race the platform you have trained on for 7 days, not the one you think is fastest for one.

    • Tire choice

      Most riders run 2.2–2.4" tubeless XC tires with reinforced casings. Northeast trails combine hard-packed dirt, rocky Caatinga sections and occasional sand — a semi-aggressive tread with cornering knobs handles this range. Avoid ultralight casings — a flat on stage 3 can end your GC.

    • Tire pressure

      Starting point for a 154–176 lb rider on 30 mm internal rims: 20–24 psi front, 22–26 psi rear. Adjust for heavier riders, rockier stages, and personal handling preference. Test in similar terrain in training — pressure feels different on humid rocky trails than on your home loops.

    • Gearing

      A 32–34t front chainring with a 10–52t 12-speed cassette gives most amateurs the bailout for sustained inland climbs. Elite riders often go 34–36t front. Fit a fresh chain 2 weeks pre-race and inspect nightly during the event.

    • Brakes

      Four-piston brakes with 180 mm rotors front and 160–180 mm rear handle sustained descents. Fresh pads race week, bed them in during pre-race shakeout. Carry a spare set of pads in the mechanical box — 7 days of humidity + dust chews pads faster than dry conditions.

    • Hydration setup

      Two large bottle cages plus a 51–68 fl oz hydration pack is the common setup for tropical heat. Bottles alone leave you exposed between aid stations in 30+ °C humidity. Some elite riders skip the pack on shorter stages — most amateurs should not.

    • Spares + repair kit (per stage)

      Minimum: 2× CO2 + inflator, tire plug kit, mini pump, tubeless spare tube, tire lever, chain quick link, multi-tool with chain breaker, spare derailleur hanger. Zip-tie a valve core tool to the frame. Humidity and dust destroy drivetrains — pack chain lube for nightly cleaning.

    • Team box / drop bag strategy

      Prepare a team box for the finish line and a drop bag for aid stations (per Brasil Ride rules). Include: pre-mixed bottles for the next stage, dry kit for the finish, recovery drink, sunscreen for reapplication, and one comfort food you actually crave.

    Training for Brasil Ride Paraíba

    • Building your Brasil Ride Paraíba 2026 training plan

      A realistic Brasil Ride Paraíba training plan runs 20–28 weeks and builds four things in parallel: aerobic volume, threshold power, heat readiness and consecutive-day recovery. Most amateurs who finish the 7-day event well arrive at race week with a 15–20 hour peak, back-to-back Saturday-Sunday long rides of 5–7 hours each, 10–14 heat-acclimation sessions in the final 6 weeks, and a proper 2-week taper. The items below are what actually works.

    • Volume ramp

      Build to 15–20 hours per week for 8–12 weeks pre-race, with the final long block 3 weeks out and a 2-week taper.

    • Back-to-back long rides

      For the final 6–8 weeks, ride 5–7 hours on Saturday and again on Sunday. This is the single most predictive session for how you feel on stages 4, 5 and 6.

    • Threshold and tempo

      Weekly 2× 20 min at 90–100% FTP plus one long tempo block (60–90 min at 85%). Stage racing rewards steady sustainable power more than peak wattage.

    • Heat acclimatization

      10–14 sessions in the final 6 weeks: sauna 20–30 min post-easy-ride, or indoor trainer in a warm room 45–60 min at moderate effort. Both expand plasma volume.

    • MTB handling on similar terrain

      One weekly ride on singletrack + dirt-road terrain with sustained climbs trains pack skills, cornering and line choice on loose surface.

    • Nutrition + gut training

      Every long ride is a fueling rehearsal. Target 60–90 g/hr on 4-hour rides and 80–100 g/hr on your longest rides to train the gut for tropical-heat intake.

    • Sleep + recovery discipline

      In race week, protect 8+ hours of sleep and rehearse the exact recovery meal you will eat at the finish each day. Stage races are won by riders who protect sleep and recovery — not by riders who train hardest.

    Race-day morning timeline

    T-4 hWake, coffee, first breakfast (1–2 g/kg CHO) from familiar low-fiber, low-fat foods: oatmeal + banana + honey, tapioca + queijo, or bagel + jam. Hydrate 17 fl oz with sodium.
    T-2 hSecond small feed (~50 g CHO) — fruit + sports drink. Chamois cream, sunscreen SPF 50+, kit on.
    T-90 minBike check — tire pressure, brakes, chain lube, computer, bottles loaded (pre-mixed), top-tube bag stocked. Layer for start temperature (usually already warm).
    T-45 minRide or drive to the start. Sip 7–10 fl oz sports drink. Restroom.
    T-20 minFirst caffeine dose (100–200 mg if used). Final sunscreen check. Confirm HR / power start plan with yourself.
    T-5 minHalf a gel. Breathe. Commit to a conservative first hour (do not chase the front group).
    GunRollout. Cap effort in the first hour — the goal is finishing 7 stages well, not winning stage 1.

    Packing list

    Bike (per stage + spares)

    • Race bike (fully serviced 2 weeks out)
    • Spare wheelset if possible
    • Two large bottle cages
    • Top-tube feed bag
    • Computer + fresh mount
    • Route file synced daily

    Nutrition (7 stages + 30% buffer)

    • Gels / chews / drink mix for 10 hours per stage × 7 + buffer
    • 2–3 caffeine doses per stage
    • Two solid items per stage (rice balls, tapioca, bars)
    • Pre-race breakfast supplies for 7 mornings
    • Post-race recovery drink + real meal supplies for 7 evenings

    Hydration

    • Two large bottles × spares
    • Concentrated drink mix (multi-day supply)
    • Electrolyte tabs for backup
    • 51–68 fl oz hydration pack

    Clothing (heat + humidity)

    • 3–4 short-sleeve jerseys + bibs (light-colored)
    • Arm coolers or light gilet for cooler starts
    • Full-finger or ¾ gloves
    • Cap under helmet
    • Sunglasses (clear + tinted lenses)
    • Warm layer for evening / finish

    Weather + sun gear

    • Sunscreen SPF 50+ (large bottle, one per 2 days)
    • Lip balm with SPF
    • Packable rain shell for storm risk

    Tools + spares (multi-stage)

    • 2× CO2 + inflator per stage
    • Mini pump
    • Tire plug kit
    • 2× spare tubes
    • Multi-tool with chain breaker
    • Chain quick links (2–3)
    • Spare derailleur hanger
    • Chain lube (large bottle for nightly cleaning)
    • Brake pads (spare set)

    Recovery + wellness

    • Compression sleeves
    • Foam roller / massage ball
    • Electrolyte + protein for immediate post-stage
    • Sleep aid (earplugs, eye mask)

    Documents + logistics

    • 2026 Rider Guide printout
    • Race number + timing chip
    • Photo ID + passport (international riders)
    • UCI license (Elite category)
    • Emergency contact taped inside jersey pocket
    • Written per-stage plan (nutrition + aid + stop budget)

    Registration & lottery

    Every entry route into the Brasil Ride Paraíba, from the annual lottery to qualifier races, coaching-program slots and charity entries.

    • Official registration

      Register through the Brasil Ride Paraíba 2026 page (brasilride.com.br) with checkout via app.sprinta.com.br. Launch pricing R$ 7,400–8,400 depending on category, with 6 installments interest-free or 12 installments with fees. Guarini Club members (3+ prior Brasil Ride finishes) pay R$ 6,700. Confirm current pricing and deadlines on the official page.

    • Choose the right category

      Solo Elite is for UCI-licensed riders chasing XCMS ranking points. Doubles Open is the flagship for competitive amateurs. Master / Grandmaster / Super Grandmaster doubles group riders by age (40+, 50+, 60+). Special categories (Guarini, Nelore, Iron Rider, American Jersey) add fun sub-competitions. Trio is a corporate team format. E-Bike Expedition and Hospitality are non-competitive 7-day experiences.

    • UCI license (Elite only)

      Elite category riders must hold a UCI license and provide their UCI ID at registration. Non-Elite categories do NOT require a license, but riders chasing UCI XCM ranking points at other events may still benefit from having one.

    • Doubles partner selection

      Doubles teams must finish each stage within the maximum allowed time gap (typically 2 minutes). Pick a partner whose fitness, pacing style and mechanical skill match yours — a mismatched duo can lose 30+ minutes per stage waiting or pulling.

    • Cancellation and transfer policy

      Refund and transfer windows are set year-by-year. Historically a partial refund window closes 60–90 days pre-event; deferrals may be granted for documented medical / family reasons. Always confirm the current-year policy in the registration terms.

    Getting there, lodging & logistics

    Airports, lodging, packet pickup, parking and crew access for the Brasil Ride Paraíba.

    • Getting there

      Fly into João Pessoa (JPA) for closest access — direct flights from São Paulo (GRU/CGH), Rio de Janeiro (GIG), Brasília (BSB) and Recife (REC). International riders can connect via São Paulo or Recife. Rent a car if you plan to explore beyond race logistics.

    • Lodging

      Options along João Pessoa's coast (Cabo Branco, Manaíra, Tambaú) are within a short drive of the race base. Brasil Ride typically publishes an official host-hotel partnership — booking through that simplifies daily transport, meals and mechanical support. Confirm host hotels on brasilride.com.br before booking independently.

    • Packet pickup

      Held in João Pessoa on the days before stage 1 per the final 2026 Rider Guide. Attend any pre-race briefing — course changes, cutoffs and safety notices are announced there. Bring photo ID, race confirmation, and UCI license (Elite only).

    • Daily transport

      Brasil Ride typically shuttles athletes from host hotels to daily start venues. Confirm shuttle logistics in the final Rider Guide — inland stages (Serra da Raiz) may require longer transfers than coastal stages.

    • Bike transport

      Ship your bike ahead via a specialized courier (Cyclingup, DHL) or fly with a bike case (most airlines charge R$ 200–800 per segment). If flying with the bike, arrive at least 48 hours before stage 1 to allow reassembly and any post-transport mechanical issues.

    • Meals + hydration for race week

      Familiar low-fiber, low-fat foods are non-negotiable. Bring your own breakfast staples if possible (oats, dried fruit, honey packs) and negotiate with your hotel for early breakfast service. Bottled water for teeth and drinks — even coastal João Pessoa water is generally safe but travel-day GI issues can derail day 1.

    • Crew and outside assistance

      Verify current-year crew, drop-bag and outside-assistance rules in the final 2026 Rider Guide before making support plans. Team infrastructure (mechanic, physio, cook) is worth the cost for GC contenders — solo amateur riders often share teams to split cost.

    What most riders get wrong

    • 01

      Under-drinking on the first stages

      Riders arrive under-heat-acclimated and finish stage 1 or 2 already 2–3% dehydrated, which sabotages the rest of the week.

    • 02

      Skipping recovery on 'easy' days

      Even short stages need full recovery nutrition. Cumulative debt is what breaks stage racers.

    • 03

      Racing on unfamiliar Brazilian nutrition

      Travel and language often push international riders to new products mid-race. Bring your rehearsed staples and only supplement locally.

    • 04

      Under-salting for humid heat

      Sea-level North American or European sodium plans are typically too low for Nordeste humidity. Increase intake and confirm with a sweat test — evaporation is impaired at 80% humidity, so cumulative loss is easy to under-count.

    • 05

      Poor sleep-fuel timing

      Late dinners and low overnight glycogen replacement leave you starting the next stage in deficit. Non-negotiable in a 7-day race.

    • 06

      Ignoring GI training in heat

      Never rehearsing 80–90 g/hr in warm humid conditions means the gut breaks before the legs do — commonly around stage 3 or 4.

    • 07

      Neglecting sun protection

      Sunburn on day 1 becomes a heat and sleep problem by day 4. SPF 50+ reapplied at every aid is a performance decision, not a comfort one.

    • 08

      Treating 2025 or 2024 logistics as 2026 fact

      Confirm start times, cutoffs, aid layout and drop-bag policy from the final 2026 Brasil Ride Paraíba Rider Guide — do not plan from prior editions of Brasil Ride Bahia or other regions.

    Race history & culture

    • Brasil Ride circuit

      Brasil Ride was founded in 2011 as a 7-day MTB stage race in the Chapada Diamantina, Bahia, quickly becoming one of the most respected multi-day events in South America. The organization has since expanded to Espinhaço (Minas Gerais) and Pirenópolis (Goiás), building the flagship Brazilian stage-race circuit.

    • Paraíba as a new destination

      Brasil Ride Paraíba 2026 is a new destination for the circuit — the first Brasil Ride edition based in João Pessoa and the Northeast coast. Choosing Paraíba brings the event to a distinct climate (tropical humid heat), a distinct geography (Atlantic Forest coast + Caatinga interior) and a new athletic audience across the Nordeste region.

    • UCI XCMS Class S1

      Brasil Ride events are UCI-classified as Cross-Country Marathon (XCMS). Class S1 places the event in the highest tier of XCM ranking races outside the UCI World Cup, awarding meaningful ranking points (150 for 1st, descending to 1 for 30th) to Elite finishers.

    • Culture and community

      Brasil Ride is known for finish-line hospitality, a strong doubles-partner tradition (the majority of the field races in pairs), and a Guarini Club that recognizes riders who have completed 3+ editions. The 7-day format creates a bubble community that is a defining part of the experience.

    Why generic fueling plans don't work for Brasil Ride Paraíba

    Two riders on the same start line can need very different fueling. FTP, target finish time, body mass, sweat rate, temperature, altitude adaptation, nutrition products and race goals all change the answer. A generic 60 g/hr recommendation is a starting point, not a plan.

    • FTP
    • Finish time
    • Body weight
    • Sweat rate
    • Weather
    • Products
    • Goals
    • Course

    Related FuelQ resources

    Free calculators, checklists and articles to help you personalize your Brasil Ride Paraíba plan.

    Related content

    Frequently asked questions

    Download the free printable race-day fueling checklist for Brasil Ride Paraíba

    A practical race-week checklist: carbs, hydration, sodium, caffeine and race-day supplies — print it or keep it on your phone.

    Generic fueling plans don't work for Brasil Ride Paraíba.

    Every athlete is different. FTP, finish time, body weight, sweat rate, weather, nutrition preferences and race goals all change what you should eat and drink.

    FuelQ Pro builds a personalized race fueling strategy tuned to your ride — carbohydrate, hydration, sodium, caffeine and recovery, mapped to the course.

    Start with the free checklist

    A Race Fueling Plan gives you a personalized strategy for this event. The free checklist helps you prepare the basics first: race-week setup, 48-hour prep, race morning, hydration, sodium, caffeine, aid stations, and backup calories.