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    Sertões MTB Ibitipoca landscape
    Stage Race · Fueling GuideUpdated Jul 2026

    Sertões MTB Ibitipoca 2026 Guide: Course, Training, Fueling & Between-Stage Recovery

    A three-day mountain-bike marathon at the Ibiti Projeto reserve — rocky singletrack, sand and long climbs on the edge of Serra do Ibitipoca, and the deciding round of the Sertões MTB Cup.

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    Overview

    Sertões MTB Ibitipoca is a three-day cross-country marathon (XCM) stage race held every September at Ibiti Projeto — a 6,000-hectare private nature reserve in Lima Duarte, Minas Gerais, on the edge of Serra do Ibitipoca. The format is a Thursday prologue (~13 mi / 3,280 ft gain), a Friday queen stage (~26 mi / 5,580 ft gain) and a Saturday closing stage, adding up to roughly 62 mi of rocky singletrack, sandy fire road and long sustained climbs across Mata Atlântica, high-altitude grasslands and the reserve's iconic 'Caminho de Gigantes' trail past the Burning Man 'Big Family' sculptures. Ibitipoca is the third and deciding round of the Sertões MTB Cup and offers 22+ categories across solo, duo (dupla) and one of Brazil's largest e-bike brackets.

    Distance

    ≈ 62 mi total across 3 stages (13 mi prologue + 26 mi queen stage + closing stage)

    Elevation

    ≈ 3,500–13,120 ft cumulative (up to 5,580 ft in a single stage)

    Typical duration

    1.5 – 4 hours per stage for most amateurs

    Location

    Ibiti Projeto, Lima Duarte, Minas Gerais, Brazil (Serra do Ibitipoca region)

    Time of year

    Mid-September (Brazilian dry season, spring)

    Terrain

    Rocky singletrack, sandy fire road, technical descents, long sustained climbs, mixed Mata Atlântica and high-altitude grassland

    Course map & elevation profile

    The official Sertões MTB Ibitipoca course, elevation profile, and route reference. Use this to plan your pacing, aid-station strategy, and fueling touchpoints.

    Official course map available on the race organizer's site.

    Route year

    2026

    Elevation profile available on the race organizer's site.

    Highest point

    ≈ 1,600 m (Serra do Ibitipoca ridgeline, 2025 course reference)

    Lowest point

    ≈ 900 m (valley low point, 2025 course reference)

    View official routeLast verified: Jul 16, 2026

    Course change notice

    Route details are based on the 2025 edition. The 2026 stages, aid stations and cutoff times may change. Confirm the latest official race information with Sertões before race day.

    Download the free printable race-day fueling checklist for Sertões MTB Ibitipoca

    A practical race-week checklist: carbs, hydration, sodium, caffeine and race-day supplies — print it or keep it on your phone.

    Why Sertões MTB Ibitipoca is challenging

    • Three consecutive race days

      The prologue on Thursday, queen stage on Friday and closing stage on Saturday give you two overnight windows to refuel, sleep and repair. Between-stage recovery is as important as during-stage fueling — most riders lose the race in the truck, not on the trail.

    • Queen-stage climbing load

      Friday's queen stage stacks ~5,580 ft of climbing into ~26 mi, with a technical sustained ascent starting around km 25 that lasts roughly 9 mi. Riders who under-fuel the first 90 minutes are already in the red at the base of the main climb.

    • Rocky and sandy sections

      Ibiti Projeto's trails alternate between quartzite rock gardens and deep sandy stretches ('areiões'). Both drain power, punish tires and demand focus — GI-friendly, easy-to-chew fuel wins over crunchy bars.

    • Cool mornings, warm middays

      September in Lima Duarte at ~900–5,250 ft altitude means 46–57 °F at the start line and 72–82 °F by mid-race. Sweat losses build fast once the sun clears the ridge.

    • Remote course, limited on-course support

      Riders cross private reserve terrain with few road crossings. Once you leave the start village, you are effectively self-sufficient between aid stations — carry more calories and water than you think you need.

    • Dupla pacing

      Team-of-two categories (Dupla até 176 lb, Dupla 80+, Dupla Mista) demand shared pacing, coordinated fueling and matched bike setups. The slower rider dictates the clock; the stronger rider dictates the plan.

    Course profile — segment by segment

    A tactical breakdown of the Sertões MTB Ibitipoca course. Use this to plan pacing, fueling touchpoints and where to conserve versus commit.

    SegmentMileElevationNote
    Prologue (Thursday)≈ 21 km≈ 3,280 ft gainShort, punchy time-trial style opener. Warm up thoroughly at cold morning temps. Do not overcook the opening 15 minutes — this stage sets your GC starting position, not the winner.Surface: Mixed singletrack + fire road, technical downhill finish
    Queen stage — opening 25 km0 – 25 kmRolling with ~1,640 ft gainEat and drink hard here. Sit in a group where possible. Force one full bottle and 60 g of carbs by km 20.Surface: Fire road and flow singletrack
    Queen stage — sustained climb25 – 40 km≈ 3,280 ft gain over 9 miThe stage-defining section. Steady effort, sip constantly, keep carbs flowing. Small gears, controlled breathing, sit-and-spin over rocks.Surface: Technical climbing singletrack + rock gardens
    Queen stage — descent to finish40 – 42 kmNet lossRecover on the descent. Line choice matters more than raw speed — a crash costs more than 30 seconds saved.Surface: Rocky and fast singletrack
    Closing stage (Saturday)≈ 37–45 km≈ 900–4,920 ft gainThe Cup-deciding stage. Fatigue is real — pace by HR, not by legs. Save one full gel for the final 6 mi.Surface: Mixed singletrack, sandy connectors, 'Caminho de Gigantes'

    Aid stations & crew strategy

    Every aid station along the Sertões MTB Ibitipoca course, with crew access, drop-bag rules and the fueling action to execute at each stop.

    • Prologue — mid-course water point

      Mile ≈ km 12

      Quick water top-up only. Do not stop unless you must — the stage is short.

    • Queen stage — Aid 1 (base of climb)

      Mile ≈ km 22

      Two full bottles, extra gels for the 9 mi climb, second caffeine dose staged in pocket.

    • Queen stage — Aid 2 (post-climb)

      Mile ≈ km 35

      One bottle, one gel, cold water on the head. The descent to finish is short but technical — clear-headed matters.

    • Closing stage — mid-course aid

      Mile ≈ km 20

      Bottle swap + 60 g CHO. Final refuel before the Caminho de Gigantes section.

    Fueling challenges & strategy

    General, evidence-based guidance. Numbers should always be personalized to sweat rate, body mass, fitness and weather.

    Carbohydrate strategy

    60–90 g/hr of mixed-source carbohydrate (glucose : fructose ~1 : 0.8) for stages under 2 hours; 80–100 g/hr on the queen stage. Bias toward liquid + gels — chewing gets hard on rocky descents and steep climbs.

    Hydration

    17–27 fl oz/hr per stage. Cool mornings hide sweat losses in the first hour — drink to the clock, not to thirst, especially on Thursday's prologue when adrenaline suppresses intake.

    Sodium

    500–800 mg of sodium per liter of fluid as a default. Salty sweaters and riders on hot afternoons should push toward 800–1,000 mg/L. Sodium debt accumulates across three days if you under-salt on day one.

    Caffeine

    3–6 mg/kg body mass per stage, split between pre-start (with breakfast) and the base of the day's biggest climb. Keep caffeine consistent across the three days to avoid a Saturday crash.

    Aid station strategy

    Confirm exact aid locations in the current Manual do Ciclista — typical spacing on Sertões MTB stages is 1–2 aid stations per stage. Treat each stop as a bottle swap first, calorie top-up second. Never linger — stopped time is lost time.

    Pre-stage breakfast

    1–3 g/kg carbohydrate 2–3 hours before start, from familiar low-fiber, low-fat foods. A 154 lb rider targets 140–210 g CHO. Repeat the same breakfast all three mornings — do not experiment mid-race weekend.

    During-stage execution

    Fuel by the clock from km 0. Set a 15-minute alarm on your bike computer, even on the short prologue. On the queen stage, chew during flatter connectors and sip constantly on the sustained climb.

    Between-stage recovery

    Within 60 minutes of each finish: 1.0–1.2 g/kg carbohydrate + 0.3 g/kg protein + 150% of estimated fluid loss with sodium. A second real meal within 2–3 hours. Cumulative deficit across days is what breaks amateur stage racers.

    Fueling timeline by phase

    Grams and millilitres per hour for each phase of the race. Personalize to your sweat rate, body mass and conditions.

    Sertões MTB Ibitipoca — 3-day stage race (~62 mi, ~3,500–13,120 ft cumulative)

    Day 1 — Prologue (~13 mi / 3,280 ft, 1.5–2 hr)

    Prologue stage·0:00 to finish (~1.5–2 hr)

    Carbs
    60–70 g/hr (short stage, gut-friendly)
    Fluids
    17–24 fl oz/hr
    Sodium
    500–700 mg/hr

    Caffeine: 100–150 mg 20 min pre-start

    Focus: Do NOT race this like a one-day XCO. Setting a good tone matters more than a fast time — the prologue starts your recovery clock. Force one gel at 45 min even if you feel fine.

    Day 1 recovery (T+0 to T+16h)

    Post-prologue to Day 2 breakfast·T+0 → next stage

    Carbs
    1.0–1.2 g/kg CHO within 60 min, then 3–4 g/kg in the 6–8h window
    Fluids
    150% of body-mass loss with sodium
    Sodium
    500–1000 mg with the recovery meal

    Focus: This is the single highest-leverage recovery of the weekend — Day 2 is the queen stage. Eat carb + protein within 60 min, sleep 8+ hours. Bike wash + chain lube tonight.

    Day 2 — Queen stage (~26 mi / 5,580 ft, 2.5–4 hr)

    Queen stage·0:00 to finish (~2.5–4 hr)

    Carbs
    80–100 g/hr (liquid + gel biased — climbs limit chewing)
    Fluids
    20–30 fl oz/hr (heat builds mid-race)
    Sodium
    700–900 mg/hr

    Caffeine: 150 mg pre-start + 100 mg at base of the sustained climb (~km 25)

    Focus: The defining stage. Under-fueling the first 90 minutes is where GC hopes end. Fixed HR / RPE ceiling on the long sustained ascent. Force calories even at reduced appetite.

    Day 2 recovery (T+0 to T+16h)

    Post-queen to Day 3 breakfast·T+0 → next stage

    Carbs
    Same protocol — 1.0–1.2 g/kg in 60 min + 3–4 g/kg in 6–8h window
    Fluids
    Sip continuously — pale-yellow urine by bedtime
    Sodium
    Salt every meal + sports drink with dinner

    Focus: Recovery discipline separates 3-day finishers from DNFs. Bike inspection + chain lube tonight. Protect sleep.

    Day 3 — Closing stage (~23–28 mi, 2–3 hr)

    Closing stage·0:00 to finish (~2–3 hr)

    Carbs
    70–90 g/hr
    Fluids
    17–27 fl oz/hr
    Sodium
    600–800 mg/hr

    Caffeine: 100–150 mg pre-start (do not stack too high — 3rd day of the week)

    Focus: GC-relevant riders execute their stage plan; time-limited riders just need to finish. Ride within your skills on rocky descents — a crash here undoes 2 days of racing.

    Weekend recovery (finish → travel home)

    Post-closing stage·T+0 onward

    Carbs
    1.0–1.2 g/kg CHO in the first 60 min, then a real meal
    Fluids
    101–135 fl oz across the day with sodium (travel dehydrates further)
    Sodium
    Salt every meal for 24–48 h

    Focus: Refuel + rehydrate hard before travel. Full-body mobility, celebrate, sleep. Recovery week following: easy spins and no intervals for 5–7 days.

    Stage distances and per-stage aid layouts are provisional — confirm the 2026 stages and aid locations in the Manual do Ciclista distributed to registered athletes. Individual sweat rate can shift fluid and sodium targets by ±30%; personalize with a pre-race sweat test. Dupla teams should share the pacing plan and coordinate feed timing to stay within the required time gap.

    Carbohydrate loading for Sertões MTB Ibitipoca

    A structured 48–72 hour carbohydrate-loading protocol tuned for a long day at altitude. Rehearse it before a training block, not for the first time on race week.

    48–72 hours out

    Target 8–10 g/kg body mass per day of carbohydrate from familiar low-fiber sources: rice, pasta, batata, pão, sports drink, mel. A 154 lb rider aims for 560–700 g CHO/day.

    Protein & fat

    Keep protein moderate (1.2–1.6 g/kg/day). Reduce fat to ~0.5–0.8 g/kg/day. Skip feijoada and heavy churrasco — enjoy after the closing stage.

    Hydration & sodium

    Drink to pale-yellow urine, add 500–1,000 mg sodium per liter of fluid on the two days before the prologue.

    Between stages

    Re-load 6–8 g/kg CHO on Thursday and Friday evenings. Two carb-forward meals per night is a proven pattern.

    Sub-9 & sub-12 split targets

    Aid-station splits for the two headline finish goals at Sertões MTB Ibitipoca: the Big Buckle (sub-9) and the Silver Buckle (sub-12). Use as planning anchors, not as commitments — weather, altitude adaptation and pack dynamics all shift real splits.

    CheckpointSub-9 (Big Buckle)Sub-12 (Silver Buckle)
    Prologue finish (≈ 13 mi)≈ 1h 05min – 1h 25min≈ 1h 30min – 1h 50min
    Queen stage — Aid 1 (≈ km 22)≈ 55min – 1h 10min≈ 1h 15min – 1h 35min
    Queen stage — top of climb (≈ km 40)≈ 2h 15min – 2h 40min≈ 3h 00min – 3h 35min
    Queen stage finish (≈ 26 mi)≈ 2h 30min – 2h 55min≈ 3h 15min – 3h 50min
    Closing stage finish (≈ 23–28 mi)≈ 2h 00min – 2h 30min≈ 2h 45min – 3h 20min
    GC (3-day cumulative)≤ 5h 45min (competitive)≤ 7h 30min (target amateur)

    Pacing strategy

    • Prologue

      Ride 5–10% below all-out. This stage decides start position, not the GC.

    • Queen stage — first 16 mi

      Sit in Zone 2 / low Zone 3. Save legs for the 9 mi climb.

    • Queen stage — sustained climb

      Target 75–82% FTP or upper Zone 2 HR. Steady wins — surges cost 3× on day three.

    • Closing stage

      Pace by HR, not power — day-three legs read low even at high effort. Save one gel for the final 6 mi.

    • Between stages

      Recovery ride Thursday evening (20 min easy). Full recovery Friday evening — nothing on the bike.

    Equipment & bike setup

    • Bike choice

      Modern XC or short-travel trail bike (100–120 mm front travel). Full-suspension is a comfort advantage across three days on rocky terrain; hardtails climb faster if you can absorb the beating.

    • Tires & pressure

      Fast-rolling XC/marathon tires 2.25–2.35" tubeless with reinforced casings. Typical pressures for 154–176 lb: 18–22 psi front, 20–24 psi rear. Drop 2–3 psi for sandy connectors on days two and three.

    • Dropper post

      Strongly recommended. The rocky descents on the queen stage and closing stage reward a lowered saddle.

    • Hydration setup

      One 25 fl oz bottle + a 51–68 fl oz hydration pack for the queen and closing stages. The prologue can be raced with one bottle if temperatures are cool.

    • Clothing

      Short-sleeve jersey + bibs + arm warmers for cool morning starts + full-finger gloves + eye protection. A packable vest for the prologue is worth the weight. Warm layer for the finish tent.

    • Spares & repair kit

      2× CO2 + inflator, tire plug kit, tubeless-ready spare tube, tire lever, chain quick link, multi-tool with chain breaker, spare derailleur hanger, small first-aid kit.

    • Between-stage kit

      Chain lube, degreaser, torque wrench, spare brake pads, spare cleats. A nightly 30-minute service prevents mechanicals.

    Training for Sertões MTB Ibitipoca

    • Building your Sertões MTB Ibitipoca 2026 training plan

      A realistic Sertões MTB Ibitipoca training plan runs 12–16 weeks and builds four things in parallel: aerobic volume, threshold power, stage-race recovery capacity, and rocky/sandy technical skills. Most amateurs who finish all 3 stages well arrive at race week with a 10–14 hour peak, at least two back-to-back weekend blocks (3 h + 4 h + 3 h) 6 and 3 weeks out, and regular exposure to rocky singletrack. The bullets below are what actually works.

    • Volume ramp

      Build to 10–14 hours per week for 8–10 weeks before race week, with the final long ride 3 weeks out and a proper 2-week taper.

    • Back-to-back long rides

      Simulate stage racing with 3-hour + 4-hour + 3-hour weekend blocks on rocky terrain, ideally 6 weeks and 3 weeks out from the event.

    • Threshold & VO₂

      Weekly threshold intervals (2× 20 min or 4× 10 min at 90–100% FTP) and one VO₂ block (5–6× 3 min) for 6–8 weeks.

    • Technical skills

      Ride rocky and sandy terrain weekly. Sand section technique (weight back, steady cadence, no braking) is often the deciding factor for amateur GC times.

    • Nutrition rehearsal

      Hit 70–90 g/hr on 3-hour rides and 90–120 g/hr on your longest simulation rides. Practice the exact race-morning breakfast at least three times.

    • Sleep & recovery training

      Practice a stage-race evening routine: wash bike, eat recovery meal, mobility, in bed by 21:00. Rehearse this on training weekends.

    Race-day morning timeline

    T-3 hWake, coffee, breakfast (1–3 g/kg CHO): rice, banana, honey or oatmeal + banana + honey. Hydrate 17 fl oz with sodium.
    T-90 minBike check — pressure, brakes, dropper, computer, bottles. Chamois cream, kit on.
    T-45 minShort spin to warm up. 7–10 fl oz of sports drink. Restroom.
    T-20 minFirst caffeine dose (100–200 mg). Final gear check. Warm layer over kit until 5 min out.
    T-5 minHalf a gel. Breathe. Confirm HR/power start plan.
    T+0Start. Ride patiently in the first 10 minutes — do not chase surges.

    Packing list

    Bike

    • Race bike (fully serviced 2 weeks out)
    • Dropper post
    • Bottle cage + hydration pack
    • Computer + fresh mount
    • Fresh brake pads + spare set

    Nutrition

    • Gels / chews / drink mix for 3 stages + 30% buffer
    • Six caffeine doses (2 per day × 3)
    • Pre-stage breakfast supplies for all 3 mornings
    • Recovery drink + real meal for each finish

    Hydration

    • One 25 fl oz bottle + 51–68 fl oz hydration pack
    • Electrolyte mix rehearsed in training (600–800 mg Na/L)

    Clothing

    • 3× jersey + bibs (one per stage)
    • Arm warmers
    • Packable vest
    • Full-finger gloves
    • Warm layer for finish tent
    • Casual clothes for evenings

    Weather gear

    • Sunscreen SPF 50+
    • Lip balm with SPF
    • Clear + tinted eyewear

    Tools & spares

    • 2× CO2 + inflator
    • Mini pump
    • Tire plug kit
    • Spare tube
    • Multi-tool with chain breaker
    • Chain quick link
    • Spare derailleur hanger
    • Chain lube + rag
    • Torque wrench

    Documents & logistics

    • Manual do Ciclista printout
    • Race number + timing chip
    • RG or passport
    • Lodging + Ibiti Projeto address printed

    Registration & lottery

    Every entry route into the Sertões MTB Ibitipoca, from the annual lottery to qualifier races, coaching-program slots and charity entries.

    • Online entry

      Registration is via TicketSports (ticketsports.com.br/e/sertoes-mtb-2026-74655) or through the organizer at bike.sertoes.com.br. First-lot pricing is 20–40% cheaper than late lots.

    • Category choice

      Choose from Solo (Pro, age classes, PCD, Junior), Dupla (up to 176 lb, 80+ kg, Mixed) or e-bike categories. Category changes close ~30 days before the event.

    • Payment options

      Credit card (up to 6× installments), boleto bancário or Pix. Registration for the 2026 edition closes on September 1, 2026.

    • Cup enrollment

      Racing both Nova Lima (May) and Ibitipoca (September) automatically enters you in the Sertões MTB Cup overall standings — no separate registration.

    Getting there, lodging & logistics

    Airports, lodging, packet pickup, parking and crew access for the Sertões MTB Ibitipoca.

    • Getting there

      Fly to Belo Horizonte (CNF, ~3.5 h drive via BR-040) or Rio de Janeiro (GIG, ~4.5 h via BR-040/BR-267). Rental car is the practical option. Final 12 mi to Ibiti Projeto is unpaved but passable in the dry season.

    • Lodging at Ibiti

      Three on-reserve tiers: Remote (isolated cabins, quiet), Engenho (rustic-comfort), Ibiti Village (community lodging). Off-reserve options in Conceição do Ibitipoca village (~30–45 min drive). Book 3–6 months in advance.

    • Packet pickup & bike inspection

      Held Wednesday afternoon and Thursday morning at the Vila Sertões event village. Bring photo ID. Missing pickup invalidates your entry.

    • Vila Sertões event village

      Vendor booths, official shop, food, family areas and the finish line all cluster in the Vila. Recovery services and mechanics available for a small fee.

    • Bike wash & mechanical support

      On-site bike wash is available between stages. Bring your own chain lube and torque wrench — official mechanics handle emergencies, not nightly service.

    • Weather contingency

      September is dry season, but afternoon storms are possible. Pack a lightweight rain jacket. Cold morning starts are guaranteed.

    What most riders get wrong

    • 01

      Racing the prologue like a one-day XCO

      Thursday's 13 mi is short but sets the tone. Blowing up on the prologue costs you the GC by day two, not day one.

    • 02

      Under-fueling on day one because 'it's just a prologue'

      Every stage starts a recovery clock. Riders who skimp Thursday show up Friday already down 800–1,200 kcal.

    • 03

      Sleeping poorly at Ibiti and blaming the trail

      The reserve is remote and quiet — a good sleep setup (earplugs, sleep mask, own pillow) is worth watts on day three.

    • 04

      Ignoring sand-section tire pressure

      Pressures that feel fine on rock feel awful on sand. Drop 2–3 psi from your normal MTB pressure for the sandy connectors.

    • 05

      New nutrition on race weekend

      Big-event nerves plus an unfamiliar gel is a reliable recipe for GI distress on the queen stage. Race what you have trained.

    • 06

      Skipping recovery nutrition at the finish tent

      The Vila Sertões has food — use it. The 60-minute post-stage window is the single highest-return investment of the weekend.

    • 07

      Not planning caffeine across three days

      Two doses per day, three days in a row is 6 doses. Riders who front-load Thursday–Friday crash Saturday morning.

    • 08

      Under-preparing the bike between stages

      Rocky Ibiti trails eat tires, brake pads and drivetrains. A 30-minute nightly service (wash, lube, torque, tire check) prevents Saturday DNFs.

    Race history & culture

    • First edition in 2022

      Sertões MTB Ibitipoca launched in 2022 and rapidly became a fixture on the Brazilian MTB calendar, drawing top solo, dupla and e-bike riders to Ibiti Projeto every September.

    • Sertões brand

      The event is part of the Sertões network — the organization behind the famous Sertões Rally — extending its off-road expertise to cross-country marathon MTB and one of Brazil's largest e-bike race brackets.

    • Sertões MTB Cup

      Ibitipoca is the third and deciding round of the Sertões MTB Cup, a 2-round championship (Nova Lima in May + Ibitipoca in September) with points across both events for overall standings.

    • Ibiti Projeto

      The 6,000-hectare private reserve was founded in 1984 as a Mata Atlântica rewilding project. Its 'Caminho de Gigantes' trail passes the 'Big Family' — large iron sculptures relocated from the Burning Man festival.

    Why generic fueling plans don't work for Sertões MTB Ibitipoca

    Two riders on the same start line can need very different fueling. FTP, target finish time, body mass, sweat rate, temperature, altitude adaptation, nutrition products and race goals all change the answer. A generic 60 g/hr recommendation is a starting point, not a plan.

    • FTP
    • Finish time
    • Body weight
    • Sweat rate
    • Weather
    • Products
    • Goals
    • Course

    Related FuelQ resources

    Free calculators, checklists and articles to help you personalize your Sertões MTB Ibitipoca plan.

    Related content

    Frequently asked questions

    Download the free printable race-day fueling checklist for Sertões MTB Ibitipoca

    A practical race-week checklist: carbs, hydration, sodium, caffeine and race-day supplies — print it or keep it on your phone.

    Generic fueling plans don't work for Sertões MTB Ibitipoca.

    Every athlete is different. FTP, finish time, body weight, sweat rate, weather, nutrition preferences and race goals all change what you should eat and drink.

    FuelQ Pro builds a personalized race fueling strategy tuned to your ride — carbohydrate, hydration, sodium, caffeine and recovery, mapped to the course.

    Start with the free checklist

    A Race Fueling Plan gives you a personalized strategy for this event. The free checklist helps you prepare the basics first: race-week setup, 48-hour prep, race morning, hydration, sodium, caffeine, aid stations, and backup calories.