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    Marji Gesick 100 landscape
    MTB · Fueling GuideUpdated Jul 2026

    Marji Gesick 100

    Widely called the hardest 100-mile MTB race in North America. Technical, remote, unforgiving.

    Build Your Personalized Race Fueling Plan — $19

    Overview

    The Marji Gesick 100 is a point-to-point mountain bike race across Michigan's Upper Peninsula, from Marquette to Ishpeming on the Iron Ore Heritage and Noquemanon Trail Network. Famous for a finisher rate that often sits below 50%, riders face exposed granite, rooted singletrack, hike-a-bike climbs and a 12-hour buckle cutoff on top of the 25-hour finish cutoff.

    Distance

    ≈ 100 miles point-to-point

    Elevation

    ≈ 12,000 ft of climbing

    Typical duration

    12 – 25 hours for most amateur finishers (sub-12 earns the buckle)

    Location

    Marquette to Ishpeming, Michigan, USA

    Time of year

    Mid-to-late September

    Terrain

    Exposed granite, rooted singletrack, punchy climbs, hike-a-bike, forest doubletrack

    Course map & elevation profile

    The official Marji Gesick course, elevation profile, and route reference. Use this to plan your pacing, aid-station strategy, and fueling touchpoints.

    Marji Gesick 100 — 2025 RideWithGPS route

    Open in RideWithGPS

    Route year

    2025

    Highest point

    ≈ 1,600 ft (490 m)

    Lowest point

    ≈ 600 ft (185 m)

    Open in RideWithGPSLast verified: Jul 13, 2026

    Course change notice

    This is the 2025 Marji Gesick 100 route on RideWithGPS. The course varies year to year — confirm the current official route, aid map and cutoffs in the racer manual published by the 906 Adventure Team before race day.

    Download the Printable Marji Gesick 100 Race Guide

    Get a practical planning document with the course breakdown, aid-station strategy, fueling and hydration worksheets, race-morning timeline, equipment checklist, crew notes, and space for your own plan.

    Why Marji Gesick is challenging

    • Relentless technicality

      Marji spends most of its miles in rough, rooted, rock-slabbed singletrack. Fueling windows must be planned around the terrain, not the clock — you cannot eat safely in the rock gardens.

    • Hike-a-bike

      Several climbs (Jasper Knob, Mount Marquette approaches and the Ishpeming outcrops) force sustained pushing. Heart rate stays high while pace collapses — a fueling trap.

    • Duration and cutoffs

      The 12-hour buckle cutoff pushes strong riders into red-zone pacing; the 25-hour finish cutoff means most finishers ride into or through the night.

    • Temperature swing

      Late-September U.P. can start below 40 °F, climb to 70 °F at midday and drop back near freezing after dark. Cold-hour thirst suppression is a real risk.

    • Sparse aid

      Aid is spaced for a fast rider. Mid-pack athletes can go 3+ hours between stops and must self-support with drop bags and pack capacity.

    • Mental fatigue and navigation

      Marji is signed but demands attention — missed turns cost buckles. Decision quality falls after hour 10, which is exactly when fueling automation matters most.

    Course profile — segment by segment

    A tactical breakdown of the Marji Gesick course. Use this to plan pacing, fueling touchpoints and where to conserve versus commit.

    SegmentMileElevationNote
    Marquette start to Fit Strip0 – 8—Neutral rollout then straight into flowy singletrack. Hold heart rate down — do not chase the front group.Surface: Trailhead singletrack
    South Trails and Blueberry Ridge8 – 25—Continuous technical trail. Fuel before every rock roll; sip constantly on the short doubletrack connectors.Surface: Rooted singletrack, granite slabs
    Harlow Lake and RAMBA feeder25 – 45—Aid + drop bag zone. Reset bottles, calories and clothing here — you'll go 2–3 h to the next stop.Surface: Mixed singletrack and forest road
    Negaunee and Iron Ore Heritage45 – 65—Best window to eat solid food. Push tempo on the doubletrack, protect your hands on the rocks.Surface: Doubletrack + technical singletrack
    Jasper Knob and RAMBA network65 – 80—The heart of the buckle attempt. Hike-a-bike here; keep heart rate honest and eat every 15 min.Surface: Steep rocky climbs, exposed granite
    Ishpeming outcrops to finish80 – 100—Where under-fueled riders lose the buckle. Front-load before every climb; caffeine 45 min before the finale.Surface: Technical singletrack, punchy climbs

    Aid stations & crew strategy

    Every aid station along the Marji Gesick course, with crew access, drop-bag rules and the fueling action to execute at each stop.

    • Aid 1 — early South Trails

      Mile ≈ 15

      Top off one bottle only. No stopping if you're on buckle pace.

    • Aid 2 — Blueberry Ridge area

      Mile ≈ 25Crew

      Bottle swap, 2 gels in pocket, quick calorie hit. Target < 3 min.

    • Aid 3 — mid-race hub

      Mile ≈ 45CrewDrop bag

      Full reset: fresh bottles, refilled gel supply, warm layer if needed, sunscreen. Target < 8 min.

    • Aid 4 — Negaunee area

      Mile ≈ 65Crew

      Real food, second caffeine dose, headlamp on the bar if you're outside buckle pace.

    • Aid 5 — late RAMBA

      Mile ≈ 80CrewDrop bag

      Second full reset. Lights confirmed on, warm layer on, final calorie load. Do not skip.

    • Finish — Ishpeming

      Mile 100Crew

      Immediate recovery: 60 g CHO + 20 g protein + 17 fl oz fluid within 30 min of stopping.

    Fueling challenges & strategy

    General, evidence-based guidance. Numbers should always be personalized to sweat rate, body mass, fitness and weather.

    Carbohydrate strategy

    Target 60–90 g/hr for most trained riders, biased toward liquid carbohydrate and gels for technical sections and solid food (rice cakes, waffles, small sandwiches) when the trail opens up. Gut-train for 90 g/hr in the last 6 weeks if you're chasing the buckle.

    Hydration

    17–34 fl oz/hr adjusted for temperature. Split water and drink mix across a hydration pack plus one or two bottles — the pack sustains intake through singletrack; bottles carry the carb mix.

    Sodium

    400–1000 mg of sodium per liter of fluid, tuned to your sweat sodium concentration. Over a 14+ hour day the sodium ledger matters as much as the carb ledger.

    Caffeine

    3–6 mg/kg body mass, held back from the start. A typical pattern: 100 mg at 6 h, 100–200 mg every 3–4 h through the night hours.

    Aid station strategy

    Pre-stage drop bags with pre-mixed bottles, pre-counted gels and one warm layer per bag. Every minute you don't spend counting is a minute of daylight preserved. Target < 3 min at early stops, < 8 min at the halfway drop.

    Pre-race breakfast

    1–4 g/kg carbohydrate 2–4 hours pre-start, from rehearsed low-fiber, low-fat foods — oatmeal with honey and banana, white toast with jam, or a rice bowl.

    During-race execution

    Alarm-based fueling every 15–20 minutes. Sip on every doubletrack second. Chew whenever the trail lets you take a hand off the bar. Front-load calories before every rock garden.

    Recovery

    Within 60 minutes of finishing: 1.0–1.2 g/kg carbohydrate, 0.3 g/kg protein, and enough fluid to replace ~150% of body-mass losses. Warm calories go down easier after a cold night finish.

    Carbohydrate loading for Marji Gesick

    A structured 48–72 hour carbohydrate-loading protocol tuned for a long day at altitude. Rehearse it before a training block, not for the first time on race week.

    72 hours out

    Begin lifting daily carbohydrate to ~7–10 g/kg body mass. Keep fat and fiber moderate; hydrate alongside the extra carbs.

    48 hours out

    Continue high-carb intake. Cut most raw vegetables, whole grains and legumes to reduce fiber load.

    24 hours out

    Low-fiber, low-fat, high-carb: white rice, pasta, potatoes, bread with jam, ripe bananas. Sip electrolyte drink through the day.

    Sample race-eve dinner

    White rice or pasta with a small portion of lean protein and a low-fiber sauce. Avoid new foods, spicy dishes and heavy fats.

    Race morning

    1–4 g/kg carbohydrate 2–4 hours before the start, from a rehearsed low-fiber breakfast.

    Sub-9 & sub-12 split targets

    Aid-station splits for the two headline finish goals at Marji Gesick: the Big Buckle (sub-9) and the Silver Buckle (sub-12). Use as planning anchors, not as commitments — weather, altitude adaptation and pack dynamics all shift real splits.

    CheckpointSub-9 (Big Buckle)Sub-12 (Silver Buckle)
    Aid 1 (≈ mile 15)1 h 201 h 50
    Aid 2 (≈ mile 25)2 h 153 h 10
    Aid 3 — mid-race hub (≈ mile 45)4 h 155 h 45
    Aid 4 (≈ mile 65)6 h 158 h 15
    Aid 5 (≈ mile 80)7 h 4010 h 10
    Finish (mile 100)9 h 0011 h 55

    Pacing strategy

    • First 60 minutes

      Zone 2 heart rate, ≤ 70% FTP. Let the front go; almost every buckle is earned in the final 3 hours, not the first.

    • South Trails to Blueberry Ridge

      Sustain endurance pace, prioritize clean lines over speed. Every crash costs 5–15 min and often the buckle.

    • Middle 40 miles

      This is your fueling and moving-average bank. Lift to sweet-spot on doubletrack, coast the descents efficiently.

    • Jasper Knob

      Hike efficiently — short steps, low cadence on push. Do not sprint the top. Eat immediately after cresting.

    • Late-race climbs

      Cap heart rate at threshold on the punchy climbs. Recover to endurance on the descents; fuel between every effort.

    • Final 10 miles

      Caffeine dose, sip constantly, hold form. Riders who over-cook the last two climbs lose more than they gain.

    Equipment & bike setup

    • Bike

      Trail hardtail or short-travel (100–120 mm) full-suspension 29er. Dropper post is near-universal among finishers.

    • Tires

      2.35–2.5 in, reinforced casing, fresh sealant within 2 weeks of race day. Consider a tire insert on the rear.

    • Tire pressure

      Rider-weight tuned: typically 18–24 psi front / 20–26 psi rear. Err higher on the granite — pinch flats end races here.

    • Gearing

      1x12 with a 30–32T chainring and 50–52T cassette is standard. You will need every low gear on Jasper.

    • Hydration setup

      101 fl oz hydration pack for water + 1–2 bottles for concentrated carb mix. Insulated bottle or pack for cold hours.

    • Lights

      Helmet + bar light, each rated for 6+ hours on medium. Carry one backup. Test the exact combo on a 3-hour night ride.

    • Spares and tools

      2 tubes, plugs, patches, chain link, CO2 + pump, multi-tool with chain breaker, spare derailleur hanger, zip ties, small first-aid kit.

    • Cockpit and grips

      Ergonomic grips and bar tape / silicone wraps reduce hand fatigue. Numb hands are a top-five reason riders scratch.

    Training for Marji Gesick

    • Volume base

      Ramp to 12–16 h/week for 6–8 weeks in the block before race, with 2–3 weeks above 18 h if your life allows.

    • Long rides on technical terrain

      Weekly 5–8 h ride on rooted, rocky trails — not smooth gravel. Cumulative time on rough ground trains the hands and neck as much as the legs.

    • Back-to-back weekends

      One block per month of Saturday 5 h + Sunday 4 h to simulate late-race fatigue.

    • Hike-a-bike practice

      Include 30–60 min of pushing per long ride. Marji forces it; train the specific muscles and shoes.

    • Threshold and VO₂

      Weekly threshold session (2 × 20 min or 4 × 10 min) plus a VO₂ session every 10–14 days to raise durability at the top end.

    • Nutrition rehearsal

      Every ride ≥ 4 h at race carb target. Practice bottle mixing, drop-bag layouts and aid-station transitions.

    • Night riding

      Two to four 2–3 h night rides in the 8 weeks before race day. Fuel in the dark; adapt to reduced field of view.

    • Iron / ferritin check

      Blood panel 3+ months out. Correct low ferritin with food or clinician-guided supplementation; it dictates late-race durability.

    Race-day morning timeline

    T-4 hWake. Breakfast: 1–4 g/kg CHO from a rehearsed meal. Coffee optional (part of your caffeine plan).
    T-2 hKit on, bottles mixed, pack loaded, drop bags handed off. Small carb top-up (30–60 g).
    T-90 minRoll to start. Easy 15-min spin to open the legs.
    T-45 minFinal bathroom, final layer decision, chain lube confirmed.
    T-20 minLine up. 30 g CHO + 7 fl oz fluid. Optional 100 mg caffeine if late-race dosing is planned.
    T-5 minDeep breaths. Rehearse the first 3 climbs mentally.
    T+0Neutral rollout. Sit in. Do not chase.
    T+6 hMid-race drop-bag reset. First caffeine dose if not taken earlier. Warm layer decision.

    Packing list

    Bike

    • Race bike (tuned within 2 weeks)
    • Dropper post checked
    • Spare chain + master link
    • Spare derailleur hanger
    • Fresh sealant

    Nutrition

    • Pre-mixed bottles (labeled by aid)
    • Gels (pre-counted per aid)
    • Real food (rice cakes, waffles, small sandwiches)
    • Electrolyte tabs
    • Caffeine gels or chews

    Hydration

    • 101 fl oz hydration pack
    • 1–2 insulated bottles
    • Bite-valve spare
    • Drink mix (weighed)

    Clothing

    • Bib shorts + chamois cream
    • Two jerseys (start + drop bag)
    • Arm warmers
    • Wind vest
    • Long-finger gloves
    • Warm buff or beanie

    Weather gear

    • Packable rain jacket
    • Insulated jacket in mid-race drop bag
    • Emergency space blanket

    Lights & electronics

    • Bar light + helmet light
    • Backup helmet light
    • GPS head unit + charger
    • Battery pack + cable
    • Phone in waterproof bag

    Tools & spares

    • 2 tubes
    • Plugs + patches
    • CO2 x 2 + hand pump
    • Multi-tool + chain breaker
    • Small first-aid kit
    • Duct tape wrap on frame

    Documents & logistics

    • Racer number + zip ties
    • Signed waiver
    • ID + credit card
    • Crew brief printout
    • Post-race clothes bag

    Registration & lottery

    Every entry route into the Marji Gesick, from the annual lottery to qualifier races, coaching-program slots and charity entries.

    • Entry

      Registration opens on the 906 Adventure Team website each spring and typically fills within days. Check the official race page for exact dates and price for the current year.

    • Waiver and racer meeting

      In-person packet pickup and a mandatory racer meeting are held the day before the start. Attendance is required to race.

    • Categories

      Solo Open Men, Solo Open Women, Singlespeed, and relay teams. Category-specific rules and buckle standards are published in the racer manual each year.

    • Cutoffs and buckle

      12-hour finish for the belt buckle; 25-hour finish to be an official finisher. Intermediate aid-station cutoffs are enforced.

    Getting there, lodging & logistics

    Airports, lodging, packet pickup, parking and crew access for the Marji Gesick.

    • Getting there

      Nearest major airports: Marquette (SAW, 15 min from start) or Green Bay (GRB, ~3 h drive). Sawyer is closer but has fewer flights; Green Bay is often cheaper.

    • Lodging

      Base in Marquette for pre-race convenience or in Ishpeming/Negaunee to be near the finish. Book 4–6 months in advance — the town is small and fills up.

    • Packet pickup

      Held the day before the race in Marquette. Bring photo ID and signed waiver. The mandatory racer meeting immediately follows.

    • Point-to-point logistics

      The race starts in Marquette and finishes ~30 miles away in Ishpeming. Arrange a shuttle back to your car — do not rely on race-day rides from strangers.

    • Crew access

      Crew is allowed only at designated aid stations listed in the racer manual. Free-crewing on the course is prohibited.

    • Cell coverage

      Spotty across the course, especially in the mid-race remote sections. Download offline maps and set a check-in cadence with your crew before the start.

    What most riders get wrong

    • 01

      Trying to eat in singletrack

      You cannot chew safely in rock gardens. Front-load calories before technical sections rather than skipping them.

    • 02

      Under-drinking in the cold

      Cool weather suppresses thirst even as respiratory water loss stays high. Structured intake matters more, not less.

    • 03

      Overloading solid food early

      Bars feel filling and then sit in the stomach for hours on rough terrain. Prioritize liquid and gel calories in the first 6 hours.

    • 04

      No lighting or night-fueling plan

      Riders finishing after dark often abandon fueling to conserve mental bandwidth. Rehearse night riding and night eating in training.

    • 05

      Chasing the buckle without pacing math

      Sub-12 requires ~8 mph moving average on this terrain. Riders who don't compute a stop-time budget blow up on Jasper.

    • 06

      New gear or new nutrition on race day

      Marji amplifies every small GI or mechanical issue. Race only what you've rehearsed for 6+ hour rides.

    • 07

      Skipping the last drop bag

      The final 20 miles are where under-fueled riders concede 30+ minutes and often the buckle.

    • 08

      Waiting until thirsty

      Thirst under-reports deficit. Over a 14-hour day the gap compounds into cramping and lost decision quality.

    • 09

      Ignoring iron and ferritin

      Chronic low ferritin destroys your ability to hold pace late. Check labs 3+ months out; correct with food or supplementation as your clinician advises.

    • 10

      No crew brief

      Crew that doesn't know your bottle order, gel count and cutoff clock will cost you time exactly when you cannot afford it.

    Race history & culture

    • Founding

      The Marji Gesick was created by the 906 Adventure Team in 2015 and named after Chief Marji Gesick, an Ojibwe leader who is credited with revealing the Upper Peninsula's iron ore deposits in the 1840s.

    • The belt buckle

      Sub-12 finishers earn a heavy engraved belt buckle. In many years fewer than 10% of starters earn one, making it one of the most coveted trophies in North American endurance MTB.

    • Points-based challenges

      Beyond finishing, riders can earn additional points through optional route challenges — secret checkpoints, bonus segments and time trials — published each year in the racer manual.

    • Cultural weight

      Marji has become the U.P.'s signature ultra-endurance MTB event and a rite of passage for riders chasing the hardest 100-mile races on the continent.

    Why generic fueling plans don't work for Marji Gesick

    Two riders on the same start line can need very different fueling. FTP, target finish time, body mass, sweat rate, temperature, altitude adaptation, nutrition products and race goals all change the answer. A generic 60 g/hr recommendation is a starting point, not a plan.

    • FTP
    • Finish time
    • Body weight
    • Sweat rate
    • Weather
    • Products
    • Goals
    • Course

    Related FuelQ resources

    Free calculators, checklists and articles to help you personalize your Marji Gesick plan.

    Related content

    Frequently asked questions

    Download the Printable Marji Gesick 100 Race Guide

    Get a practical planning document with the course breakdown, aid-station strategy, fueling and hydration worksheets, race-morning timeline, equipment checklist, crew notes, and space for your own plan.

    Generic fueling plans don't work for Marji Gesick.

    Every athlete is different. FTP, finish time, body weight, sweat rate, weather, nutrition preferences and race goals all change what you should eat and drink.

    FuelQ Pro builds a personalized race fueling strategy tuned to your ride — carbohydrate, hydration, sodium, caffeine and recovery, mapped to the course.

    Start with the free checklist

    A Race Fueling Plan gives you a personalized strategy for this event. The free checklist helps you prepare the basics first: race-week setup, 48-hour prep, race morning, hydration, sodium, caffeine, aid stations, and backup calories.